MORE THAN FOOD ADDITIVES

Innovation and specialized technology for the food industry.

Our additives

Classification by application

Moisturizers and Texturizers

Whiteners and preservatives

Glazing Agents

Antimelanotic

Brine Injection Fish

Brine Injection Meat

Antifoaming agents

Classification by animal species

pH7_cefalopodos2

Cephalopods

pH7_custaceos

Crustaceans

pH7_carne

Poultry and meat

WE WORK WITH YOU
WE UNDERSTAND YOUR NEEDS

We work hand in hand with our clients. We understand the reality of your work and what your needs are.

WE HAVE THE KNOWLEDGE

With more than 20 years of experience we know how to achieve maximum performance in your production and improve the quality of your products.

CUSTOMIZED SOLUTIONS

We design our additives adapting them to your production process, the species to be treated and the desired result.

Greater conservation,
Better presence and taste.
More cost effectiveness

How do we do it?

01

We analyze your production process and the species you work with

02

We develop the customized solution in our laboratory and pilot plant.

03

Our technical team applies and adapts the formulation in your production line.

04

We manufacture with the legal specifications of the country where you work.

05

We control the quality and productivity in the production line.

Do you want to meet our team?

Miguel Rodriguez

Manager

Ferran Collell

Sales Technician

Oscar Silveira

Sales Technician

David Amores

Technical and
R&D Manager

Gerard Olivet

Technical and R&D Specialist

Eva Bonilla

R&D Technician

Sara Blesa

R&D Technician

Noemí Gallego

Customer Service

Global presence

Offices and Factories

International Clients

Agents / Distributors

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