BD Texfish Fillet 10: New texturising product for fish fillets
We introduce you a new product we have added to our range of texturisers, BD Texfish Fillet 10. A new phosphate-free texturiser, specially designed as
Classification by application
Classification by animal species
We work hand in hand with our clients. We understand the reality of your work and what your needs are.
With more than 20 years of experience we know how to achieve maximum performance in your production and improve the quality of your products.
We design our additives adapting them to your production process, the species to be treated and the desired result.
01
We analyze your production process and the species you work with
02
We develop the customized solution in our laboratory and pilot plant.
03
Our technical team applies and adapts the formulation in your production line.
04
We manufacture with the legal specifications of the country where you work.
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We control the quality and productivity in the production line.
Sales Management
Sales department
Fish Division
Sales department
Fish Division
Sales Department
Meat and Precooked Division
Technical Department
Fish Division
Technical Department
Meat and Precooked Division
Customer Service
Department
Offices and Factories
International Clients
Agents / Distributors
We introduce you a new product we have added to our range of texturisers, BD Texfish Fillet 10. A new phosphate-free texturiser, specially designed as
PH7 Food Technology is the technological brand of food additives within the Food division of Grupo Barcelonesa. And what does this mean? Being part of
First, let’s broadly define what pH is: it is the measure we use to know the degree of acidity or alkalinity of a solution. As
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